an evening at the rodeo Whether you’re headed to the rodeo or a concert, start your evening with the Show’s fine dining options. When you’re through shopping and want a great meal to start your evening before the rodeo, this is the spot. Reata at the Rodeo has operated its original on-site restaurant in the Amon G. Carter, Jr. Exhibits Hall since 2002. A full-service restaurant offering both lunch and dinner, Reata at the Rodeo features many of the legendary western menu items from its downtown location, including Pan-Seared Pepper-Crusted Tenderloin with Port Wine Glaze, Charbroiled Rib Eye with Cook’s Butter and Carne Asada topped with Cheese Enchiladas. For reservations at Reata at the Rodeo call (817) 3365766 or click this link. Grab lunch and take in the high school rodeo or watch the Escraramuza Cala at the Backstage Club. Overlooking the Coliseum, the Club has an extensive history of dining and social gathering for more than 50 years, and has been frequented by politicians, movie stars and other celebrities. A private club for more than five decades, the once exclusive Backstage Club is open to the public, with no memberships required. For more information about the Backstage Club or for private events please contact Misti Callicott at (817) 502-8853 or at mica@reata.net. For Reata at the Backstage reservations call (817) 348-0642. For something a bit more casual, La Espuela Mexican Cantina provides great tasting Mexican food and margaritas. Located in the Charlie and Kit Moncrief building at the corner of Burnett Tandy Dr. and Rip Johnson Dr., La Espuela’s menu items include chicken tacos, quesadillas, beef burrito and taco salad. With five flat panel TV’s, a projection screen and feeds from all of Will Roger’s arenas, it is the perfect place to grab a quick lunch or enjoy a beer with your friends. No reservation required. Open 11 a.m. to 8 p.m. To learn more about all these options, click this link or go to reata.net. 11
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